Nesting the Journal

home grown hero- the visionary

A local interior designer and good pal, chats to us about designing for a better, more sustainable future; where inspired trips abroad bring inspiration truth and beauty to all the projects she takes on, including her own home!

Who: Tanya Mclean

Where: Vancouver BC

What: Mom, Designer and Owner of Mango Design Co

Believes: Peace, Love & The Slow Life

Q: How do you define good design? 

A: Good design is enduring, is both current and timeless and is thoughtful not only to the needs of the client today, but of future generations. Good design to me is not overly designed, contrived or trendy…but requires a lot of thought to make it look effortless.

Q: Describe your sense of style?

A: It’s the barefoot aesthetic…. natural, pure and unpretentious. It’s romantic & nostalgic with a sense of the whimsical & eclectic. It’s a bit raw, tousled and crumpled. It begs to be touched, walked-on & lived in ‘cause it will only get better with age.

Q: Biggest eco challenge in being a designer?

A: Finding a balance between a passion for design and a passion for the planet in an industry that is so waste intensive! In Vancouver, the high price of real estate and inflated construction costs often cause eco-minded folks to compromise their values to stay within budget. I believe in quality over quantity, environmentally conscious products, local & independent over mass-produced…but I don’t win every battle. I relish taking on my own renovation so I can put myself in the same position as my clients… I wonder if & where I would compromise?

Q: Travel destination of inspiration?

A: Travel inspires my life & my design philosophy in so many ways. India inspired me to reduce my environmental impact. Bali encourages art & ceremony in everyday life. The Greek Islands inspire serenity and a calm colour palette. Most cultures (outside of NA) inspire the slow life and a less is more attitude. But I live and design on the westcoast, so it’s raw, natural beauty inspires most of my work.

Q: Dream commission?

A: A client has been tempting me with the design of a Balinese / midcentury modern home. I would do that out of pure love … and a year of living barefoot in Indonesia.

Q: One trend we will never see you implement?

A: Ha, never say never! But you won’t likely see me implementing too much bling or faux anything!! Ugh.

Q: Designer you most admire?

A: My hero has always been artist & architect, Antoni Gaudi. Finally being amongst his masterpieces in Barcelona last fall was magical! Modern day admiration goes to local architect Michael Green for his sense playful work ethic and for pushing the envelope on the use of wood. And to local architecture & design team, Battersby Howatt, whose homes embody my westcoast dream.

Q: What are most of your clients looking for?

A: Most of my clients are young families living in fairly cramped quarters by today’s standards. The house designs that worked for families 100 years ago don’t generally work for today’s informal & active family. We are designing a lot of 2^nd storey additions, tearing down interior walls to create bright open spaces, and designing clever custom millwork to keep clutter under control.

Q: Boldest design move you’ve ever made?

A: A complete overhaul of a 2400 sqft condo at the Shangri La last summer. My client wanted ‘awesome’ and mentioned the designer Marcel Wanders, whom I’ve come to admire for his ‘exuberant creativity’. Marcel is able to combine traditional & modern, feminine & masculine in a whimsical and unmatchable manner. The bold design was outside of my usual comfort zone & was definitely a bit nerve-wracking to implement, but mango delivered awesomeness!

Q: Every home should have?

A: HEART! most of my favourite homes wouldn’t get a spread in any design mag but they’ve got personality because they’re loved. Cheesy, I know ;) Unfortunately, we live in a city where houses are often viewed as money makers, not homes. The same type of love isn’t put into a design/renovation when profit is in mind.

home grown hero- the providers

The duo behind a new-ish daycare chat with us about flexible childcare option's, how wonderful it is to be working with little kiddos everyday, and why you need to get your wee one registered asap. Our Lucie will give you the stamp of approval. These guys are doin' amazing things!

Who: Talia & Lawrence Erickson

Where: 950 West Broadway, Vancouver BC

What: Budding Children’s Garden & Daycare

Believes: Modern families need flexible accessible childcare.

Q: Buddings is an ingenious concept for parents who need flexible daycare, where and how did you come about launching this?

A: We were hoping to find something that would cover us for the week a month when Lawrence’s son was staying with us. We wanted to have something lined up for the occasions when our flexible work schedule just couldn’t bend. When we realized there was absolutely nothing like that, first we wondered “Why not?” and then we decided to put it together ourselves!

Q: What sets Buddings apart from other daycares in the city and what would you say is its most unique quality of care?

A: We’re the only centre in the city that lets families decide what hours they need, flexibly. Our website is super easy to use and you can book your time with as little as one hour’s notice.

Plus, since we can accommodate the part-time needs of almost 100 families at a time, we see less separation anxiety, more potty training, and more skill development than any other centre. We’re in a position to help parents with all of that, and our blog and website keep families up to date with everything we do.

Q: Buddings has just recently launched a preschool too (we couldn’t be more stoked on this combo!) tell us about this concept?

A: We strongly believe that kids learn best through play, but we also know the education system is about structure. Our preschooler’s program combines them both, and strives to be convenient for parents as well!

It runs from 1 - 4pm and introduces literacy, mathematical concepts, artistic expression and opportunities for experiential learning in a fun and flowing routine. Parents commit to bringing their kids at least twice a week, and get 4 additional hours of flexible care that they can schedule anytime, so it’s the best of both.

Q: Your business model focuses on sustainability in many aspects of what you do, what are the challenges that small businesses face when this is an integral part of what you are about?

A: Sustainability is a major priority for us, especially because we know we’re shaping the minds and bodies of the next generation! Luckily, it’s an easy goal to live up to at Buddings, and it’s actually saved us a tonne of time and money.We are super open-minded, and always looking for ways to reduce, reuse and recycle EVERYTHING, which is why our web-based admin and communication systems are virtually paperless and at least half the furniture is upcycled. 

Q: Being partners in life and in work has its sets of challenges and benefits (this we know!). What would you say have been the ups and downs for you guys?

A: Hahaha...

Ups: How fun is it to find someone you want to spend all your time with, and then... you do! We are super-compatible, largely because we’re very different, and between the two of us, we can cover almost every angle. In work and in life.

Downs: Starting a business is so much work. When it gets stressful, we’re both stressed. We’re both 100% devoted to it, and if we’re not careful, we can work all day, talk about work all evening, and then dream about work all night.

 Q: You guys are big into biking and getting parents& kids involved in this style of commuting about town. What would you say are some key “must haves” to make this a doable, enjoyable experience for families?

A: Kids love bikes. Share that with them, and remember it yourself. A rear-mount kids’ seat makes everyday riding a breeze. There are so many bike routes that have little or no traffic, and riding on them is easy, safe, and super fun. Get yourself a bike map for the city, strap a helmet on your child and have a blast.

Q: What are some of the best lunch ideas you’ve seen parents pack for their wee ones?

A: The kids have awesome lunches. The best ones have a large variety of healthy foods. We learned to trust that kids know how much to eat. As long as all the options are healthy, as much or as little as they want is right for them.  

Q: What is the best advice you have out there for the working moms and dads trying to balance it all?

A: You are doing an amazing job! Don’t forget how awesome you are. Your kids adore you and you deserve it.

Q: What are some of your favourite diy games/toys that kids and parents can do at home on a minimal budget?

A: Bubbles, sorting things into egg cartons, decorating clothes pins and doing puppet shows, making forts, making Playdoh with Kool-aid, colouring with crayons. Set up a fish tank.

Q: Quirkiest thing a kid has said to you while at work?

A: The kids say the most hilarious things every single day. The ones that stick with me are the ones that demonstrate their independence and personality. And, yes, Moms and Dads, they sound just like you!

Me: "The snack today is rice and chili. Would you like some of that?" 

26 month old: "I would like rice, but actually, I don’t want chili. I just want rice."

home grown hero- the artist

A local artist talks to us about the inspiration found outdoors in the great pacific northwest, the iconic art scene in NYC and the courage it takes to be a true artist.

Who: Arleigh Wood

Where: Vancouver BC

What: Mom & Mixed media artist

Believes: Simplicity, DIY, the blending of natural and urban.

Q: Where do you go for inspiration?

A: My top spots for inspiration are big cities with lots of galleries and streets to explore, as well as tiny remote areas with many a rock and leaf to turn over.

Q: I love your new series of large works. How would you say these connect to west coast landscape?

A: All of the new works are inspired by recent West Coast trips.  They include places like Haida Gwaii (Queen Charlotte Islands), Tofino, Comox, Quadra Island, Jericho Beach, English Bay. I have a different connection to each of these places and I try to recreate the feeling that I had when I was standing and looking at the sea or a tree or the sky. Sometimes it is just the memory of being in a certain place or frame of mind that inspires me to start painting.  

Q: What’s been the hardest part about getting started as an artist?

A: One of the hardest things is to have to confidence to put your work out there to be judged by the public. I suppose it is the fear of failure and rejection.  At a certain point you just have to put your armour on and get out there. 

Q: You are in the east side culture crawl each year. What do you love about it and what do you hate?

A: The best part and worst part about the crawl is the direct feedback that you get from all of the viewers. While it is amazing to have thousands of people come through your studio over three days, it is sometimes overwhelming to hear everyone's opinion on something so personal that you have been working so hard to create.  That said, after participating in the crawl (I've done 12 so far) I always feel very supported and encouraged.

Q: Dream commission?

A: It has been my dream to travel to Japan to live and work on mixed media paintings.  I am curious to see how my Japanese Canadian heritage would blend with native Japanese culture.  I am also fascinated by the fine craft and design found in Japan and would love to study more traditional techniques like ceramics, printmaking or woodcarving.

Q: Favourite museum/gallery anywhere in the world and why?

A: I have so many favourites but two of my go-tos would be the MOMA and Guggenheim in NYC.  Not only do you get to see fabulous artists and amazing architecture but you also get to feed off the energy found in the city.  I find this is a place that always makes me feel encouraged to try something different.

Q: Best art documentary you've seen to date? 

A: Exit through the gift shop – Banksy’s film about street art. 

Q: When not painting you are?

A: Taking photos, looking at art, dreaming of new adventures, hanging with my hubby and my daughter Scarlett and rubbing my baby bump.

Q: What keeps you up at night?

A: Mommy stuff and to do lists.

Q: My mom was right about?

A: "Everything in moderation, including moderation" 

home grown hero- the restaurateur

A restaurant owner slash O's best bud chats with us about the pursuit of good food, the meaning behind meat-centric, off-cut farmhouse fare and how opening up shop in the downtown east side is the bomb.

Who: James Iranzad 

Where: Vancouver, BC

What: Owner of Wildebeest 

Believe: You should try the veal

Q: Wildebeest is a great name, how did you come up with this?

A: My son said the word when I asked him what his favourite animal was one day. I visualized the word and loved it, texted it to Josh and he confirmed it was the one. 

Q: If you could use 3 words to describe Wildebeest they would be?

 A: Honest, brave, delicious.

Q: Your chef David Gunawan is working closely with the local farmers/purveyors, what are some of the unusual veggies you are commissioning to serve?

 A: We take quality over the unusual but have worked with some uncommon ones already. Kohlrabi, celeriac, and parsley root come to mind, all of which are delicious. 

Q: I love this idea that you even have wine on tap, whats the story behind this? 

A: It's a brilliant way to serve wine meant to be enjoyed young. It avoids bottle shock, bottle variance, and is much better for the environment than bottles, labels, and corks. It works like a keg, and I feel this current trend is just the beginning, and we're proud to be a leader in the movement. 

Q: What is the biggest challenge of being a restaurant owner?

 A: Building a great restaurant is demanding to the point that maintaining balance in your life is always the hardest part. 

Q: Best business advice you have ever received? 

A: Without being too specific, a friend told me once to never be afraid of making difficult decisions, even if they affect others. Consider all points and views, be thoughtful and calm, then act with purpose. 

Q: How do you define a well designed restaurant?

A: One that works as well logistically as it looks. 

Q: Your favorite restaurant of all time?

A: An impossible question. Some I love for the memories they conjure, some for their courage, others for design or service, too many for their food. I have yet to find one that satisfies all such criteria, but then that's what I remain motivated to create. 

Q: Food buzzwords you hate?

A: "Foodie", "gourmet", most buzzwords really. Too often they're about salesmanship and not the proper craft and care of what it is we do. 

Q: Your last meal would be what, where and with whom?

A: That would depend on when it's my time to go, but it would be at home with my family for sure. 

home grown hero- the preserver

A stylist/mom chats with us about becoming a farmer and starting her own jam label and the joys of country living. For more images on the farm check out our recent visit here.  

Who: Heather Cameron

Where: South Surrey, BC 

What: A mom, A farmer, A jam maker, A stylist and now an Author

Believes: I believe in karma, intuition, organics, sunscreen, and that a thankful heart is a happy heart.

 

Q: Missing Goat has been part of your life for the past 13 years? How have you found it has evolved? 

A: It began as a little hobby that we didn’t put much thought towards.  I wanted to grow flowers for weddings and events.  That didn’t work out when the bugs came crawling out on the tables, so we focused more on the 500 blueberry bushes.  We had a u-pick for about 9 years, but then when we certified the farm organic, it changed to a pre-order service only.  Every year the farm changes in some way.  This year we have two farm managers who are running the show down there for us.  We want to be able to step back and enjoy summers with our daughter now, so they have made this happen for us. Having a small farm is a lot of work, and over the years, you learn what works and what doesn’t.  Your head is filled with grand plans, but then you quickly discover that you are insane and need to cut back.

Q: There is part of you that is very much a city girl, no? How do you find the balance of living in the country but craving elements that the city offers? 

A: When I first left the city, I cried.  But now, as the years go on, I miss it less and less.  I love going to the city for the day to shop and eat – the two things I miss the most, but then, I am completely ready to leave and come home.  Don’t get me wrong, if I were rich and could have a place in the city and the country I would, but given the choice, I’ll always be a country girl at heart.

Q: What is your morning routine on the farm? First thing you do when you get up? 

A: Look in my daughters room.  Let the dog out, feed the dog.  Make a cup of tea.  Daughter is awake, make her breakfast, take the dog out and let out the chickens.  Give them fresh water and food.  Pull some weeds, water the vegetable garden.  The farm crew arrives around 8am so I have a chat with Alexandra, then I hit the commercial kitchen to make jam or my daughter and I plan our day together.

Q: You have your farm, your styling gigs, your canning business, your blog, a new book launch and a wee one... how do you juggle it all? 

A: I really don’t know.  But I do know that I couldn’t do it without the help of my husband, my mom and hiring great people to help you get through a crazy time.  I have days when I feel like a great mom, a terrible mom, or like simply getting a regular day job.  But kindergarten starts for us this September, and I have a feeling that life is about to become much easier on me. 

Q: What is the biggest challenge you have with all that you do? 

A: A few months ago, it would have been simply saying ‘no’ to something.  But this summer, I said no to almost everything that came my way.  I had a book deadline to finish by August and that became my focus.  So I started to say no.  It felt really good.  Scary, but good.  Now I really have to make sure I don’t push this business in my daughters face too much.  That worries me.

Q: What's next for missing goat farm? 

A: I guess that would be our book launch in the Spring 2013.  I’m so nervous it hurts, but everyone has been so supportive so I’ll be brave and see what happens.  We are also talking about teaching classes.  Everyone really wants to learn to make bread, can food, make pies and preserve jam.  I guess I should give a shot.  It could be really fun.

Q: Most challenging edible you love to grow? 

A: Last year it would have been onions, but after 13 years, I grew a whole bed of big sweet onions this summer!  Now it’s tomatoes.  I can grow them, but they don’t ripen. 

Q: What advice do you have for future young farmers? 

A: Grow organic raspberries.  There’s a shortage!  Other advice would be that you don’t need a huge farm to be a success, but you do need a really good website, and happy clean farm for visitors to see. Also, love of what you are doing and it will draw people to you.    

Q: Currently coveting and can’t live without? 

A: My new very large Excalibur dehydrator is what I am coveting right now.  I can’t live without my family of course, but on a personal note..my cherry chap stick, muck boots and Nuxe face wash.

Q: My mom was right about? 

A: Dating that musician years ago and having a good work ethic no matter what job you are doing.

 

home grown hero- the gardener

A writer/blogger chats with us about becoming a garden writer on a national level and the importance of growing local food in our own backyards.

Who: Andrea Bellamy

Where: Vancouver, BC 

What: Garden Writer/Blogger

Believes: That everyone can grow their own, and should. That homegrown tastes better. That kids need to get their hands dirty. That change is good. 

Q: Heavy Petal was one of my first intro's into the blogosphere; how did you find blogging helps shape you as a garden writer?

A: The most obvious way would be by getting the attention of a publisher. Timber Press discovered me through my blog, which lead to a book deal and the publishing of my book, Sugar Snaps and Strawberries. But aside from that, writing regularly about gardening made me more fluent in the language of horticulture and honed my research skills. Questions from readers also helped with that. Writing Heavy Petal also put me in contact with gardeners around the world, and I've made some fabulous friendships along the way.

Q: Your book, Sugar Snaps and Strawberries, has been a huge success; how on earth did you find time between your day job and having your first child to take on such a feat?

A: I was literally a week overdue with Lila when I got the email from Timber Press that would change my life (you know, the one that asked, "Have you ever thought about writing a book?"). I spent my maternity leave creating the proposal, which for me was at least half the battle. Then figuring out how the book would be structured, who the target audience was... all that stuff. The actual writing was completed in under six months. Let's just say I spent a lot of weekends and evenings at the computer. And I had a ton of help from family and friends in the form of babysitting, advice, and stiff drinks.

Q: A magazine that you would be honored to write for would be...?

A: Sunset. Oh, and Edible Vancouver.

Q: You give a lot of talks around North America. What's the wackiest question you have been asked?

A: In Eugene, Oregon, the first question from the audience was, "Your accent is so cute. Where are you from?" 

Q: What is your favourite veg to grow and eat?

A: Probably tomatoes, just because homegrown tomatoes taste SO much better than store bought. And because you can grow so many unusual varieties. I also love to grow lettuce (again, because it tastes so much better, and that way you always have salad on hand. Oh, and potatoes and garlic, because they're so low-effort to grow.

Q: Best guerrilla gardening heist you have heard of?

A: I heard about a guerrilla gardener in Portland, Oregon who decided to modify her local Mercedes dealership’s “landscaping". They had a Mercedes logo created out of a boxwood hedge, and the guerrilla gardener added another couple strategically placed shrubs to transform the Mercedes logo into a peace sign.

Q: Gardening buzzwords you hate?

A: Hmmm."Oasis" is dreadfully overused. 

Q: A gardening trend we will never see you partake in?

A: Outdoor kitchens. TVs outdoors. Those creepy child-sized dolls that lean up against a house like they're playing hide-and-seek. 

Q: Favourite eco friendly technique in the garden?

A: Composting, and then mulching with compost (which gives veggies such a boost). And just growing organically in general.

Q: Proudest moment in the garden?

I can think of two. First, when the main installation of my back patio was complete and my on-paper design actually looked good. Second, during the harvest of my guerrilla wheat field (grown as part of the Lawns to Loaves project). 

home grown hero- the beautifier

A mom/designer chats with us about the balance of font choice and branding over hang time with her sweet little gal. If only all our lives could be so clear of intention.

Who: Nerissa Goco

Where: Tsawwassen, BC

What: Mom and Designer

Believes: in living where work, life and inspiration are all integrated. Inspire & Be Inspired.

Q: The New Domestic is one of my favourite on-line shops- how do you find time to do all that you do being a mom?

A: I've been asked this question many times especially when Luna was just an infant. I really believe that if there is something you love to do, you will find the time to do it. Even with a toddler in tow, I just continue doing all the things I've always loved to do. Luna goes to daycare a couple times a week so I have two full days to myself to work. So when I have Luna, the days are more laid back and I just squeeze in some work time while she naps. I really love being able to spend a lot of time with Luna watching her grow without sacrificing my creative endeavours.

Q: Where do you go for unconventional design inspiration?

A: I love driving around farmlands and being surrounded by nature. There's something about abandoned barns, rolling green hills & so much open sky that just makes me happy. I also love perusing thrift stores, going to our favourite places to eat, watching a good film and surrounding myself with people I love and admire. I really take inspiration from life itself and all the adventures it brings.

Q: You do some freelance graphic design work (thank you nesting re-brand!) who are your fave types of clients to work with?

A: I've worked with such amazing people who are so passionate about what they do. Branding is about giving products personality and telling stories visually. The common thread with my favourite clients is they have great stories to tell. My job is to capture it and reflect it back.

Q: Current Projects that have excited you?

A: Two in particular. I have truly enjoyed working with is Rosie Daykin of Butter Baked Goods. Butter has a strong brand that makes you fall in love with it immediately and brings you back to your childhood eating old fashioned sweets. Rosie approached me to re-brand a new product line which is totally separate from the Butter brand. It's been fun working with Rosie creating a brand from ground bottom
and coming up with fun ideas for it's packaging, presentation and messaging.

Heather Cameron of Missing Goat Farms is also one of my favourite clients. Heather and I met during the photoshoot of our home for Anthology Magazine issue #3. We hit it off right away and a few months later, I was re-designing her delicious Missing Goat jams. Heather wanted to capture the look of country homemade jams but with a modern, whimsical, sophisticated twist. The classy script used in the logo mixed in with a handwritten typeface gives it an old and new world look. The design is confident with a lot of personality – sophisticated, but not stuffy & boring. It has a homemade feel- Like every bottle is made with love.

Q: I know you like typography- is there a font you are currently loving?

A: My current favourite is Eames Century Modern which I use for The New Domestic brand. But there isn't one typeface for everything, each one has it's own form and personality so it's all about finding the right typeface for each individual project.

Q: How do you define good design?

A: Honest. Beautiful. Communicates. Makes our lives better.

Q: Your home has been feature in many on-line publications (anthology, design sponge, bloesom kids, apartment therapy and poppytalk), what room is your biggest design challenge and why?

A: If I have to choose the most challenging room in the house, I think it would have to be the living room. Perhaps it's because we've set it up as a formal space. Therefore, it's the space in the house we spend the least time in. We are thinking of re-decorating it by moving furniture around, maybe painting some walls and making it a more inviting space for us to gather as a family everyday.

Q: Your little Luna is too cute for words- how does she help shape what your home is about?

A: We haven't actually had to change much in our house since Luna was born except for moving dangerous objects. The challenge of having kids at home is being able to blend in their toys and play space and still keep the home looking like it belongs to the family and not solely to the kid. What has worked out for us is storing Luna's collection of toys in felt boxes, Ikea baskets and gorgeous handmade baskets from Ghana. It works out really well while doing double-duty as a decorative objects.

We also typically just buy pieces that are minimal and with a nice splash of colour. This way, her things will grow with her and they blend nicely with everything else we have in our home. For example, for Luna's first birthday party, I made her bunting flags that we hung in the dining room. We've left it up there since then as we love the festive look of it. In our studio/workshop room, we have a mobile hanging from the ceiling showcasing all her artwork. It's all about celebrating life and growing together as a family.

Q: What is your go-to birthday gift for a kids party?

A: I'm all for cute wooden toys but as much as I can, I love giving kids presents that captures their imagination and are also productive. For our friends girls' birthday, I created an artist kit. I filled a personalized wooden box with all sorts of art materials then bundled a little white canvas and wrapped it with bakers twine. It was so fun putting it together and also know that an amazing piece of art from 3 year olds will come out of it!

Q: When you are not designing you are...?

A: Going for long nature walks with my family, eating at our favourite spots, baking or trying out a new recipe, going for long scenic drives in the countryside or simply watching reruns of Jamie Oliver and Anthony Bourdain.

home grown hero- the illustrators

Two shop owners chat with us about the belief that good design, really good design is long lasting. Big things. Small things. Always a pleasant surprise.

Who: Brandy Fedoruk & Rebecca Dolen

Where: Vancouver BC

What: Artists/ Store Owners of Regional Assembly of Text

Believes: All the best things arrive by mail.

Q: Can’t live without? 

 Brandy-  Olives.

Rebecca- Currently… Spice Box Whisky.

Q: Music or radio station currently coveting?

Brandy- Silence.

Rebecca- I’ve recently rediscovered CITR. Hello!

Q: How long have you been doing what you do?

6 ½ years. Yikes.

Q: What word best describes you?

Rebecca- Good Cop.

Brandy- Bad Cop.

Q: Perks and yucks about being self employed?

Brandy- Likes: seeing people appreciate what we do. Dislikes: book keeping.

Rebecca- Likes: having a totally flexible schedule. Dislikes: answering the phone.

Q: What advice do you have for recent art graduates?

Brandy- Follow through with your great ideas.

Rebecca- The possibilities are endless, for real.

Q: Your Illustrations are truly amazing- where do you go for inspiration?

Brandy- Old books, vintage packaging, dictionaries, travel.

Rebecca- Me too.

Q: Worst idea ever?

Brandy- agreeing to give a speech about our business. (don’t like that public speaking thing)

Rebecca- waiting almost a year before hiring someone.

Q: You guys are both friends and business partners- how do you make this work?

Brandy- Rebecca is good at telling me that I am doing a ‘good job’ about 10 times a day. And we have the same priorities when it comes to what we want from our business. Ie: Lots of travel time. Getting out of the city is inspiring and keeps us sane.

Rebecca- We really enjoy each others company, some of our best ideas have been thought of during off time over beers at the legion. Being that, talking business is our favourite past time, I’m so glad we have each other, or we’d drive our other friends crazy.

Q: Its coming up xmas time, my fave time of the year in your shop, what fun new goods do you have this year for sale?

 We screen printed some lovely tea towels this year. And have new cards and wrapping paper too.

 

home grown hero- the space maker

A local building designer chats to us about designing for a better future, a greener future, where by small buildings offer achievable homes for city dwellers alike.

Who: Bryn Davidson

Where: Vancouver BC

What: Building Designer, Partner of Lanefab

Believes: Buildings are like time capsules that we’re sending into the future, and the future we’re sending them to is likely to be far more resource constrained than the one we grew up in. Green buildings make great time machines.

Photo credit: Venturi + Karpa

Q: What can a business like Lanefab do to be eco friendly?

A: In our own projects we work to create homes that are much more energy efficient, water efficient, healthy, and comfortable. Ultimately our goal is for the ‘green’ features to become so commonplace that they’re no longer considered special – they’re just part of the way that homes are built.  To those ends, we’re very open about the methods that we use – we publish all of our concepts and methods online - and we actively work with other designers, product manufacturers, and policy makers to make it easier for everyone to build greener.

Q: Is Vancouver a city that is conducive to laneway housing and if so why?

A: Vancouver is particularly suited to laneway housing in that it has this amazing network of underutilized lanes weaving through some of North America’s priciest real estate.  In a way it was almost inevitable that, after condos and basement suites, Vancouverites would start looking to laneway houses as a means to grow without simply expanding out into the surrounding farmland and suburbs.

Q: What other city in the world would you like to be implementing laneway homes?

A: I think it would be great to be able to do infill projects in Toronto, or New York, or – for that matter - any city that is big enough, old enough, and urban enough to support a more adventurous and exploratory approach to design.  

Q: Designer you most admire?

A: I studied under Patricia Patkau when I was at the UBC school of architecture, and I am still drawn to the inventive brand of west coast modernism that comes from her office. I also look to other west coast firms - like Battersby Howatt - for details and materials that express a warmer take on minimalist design. I also  love that there are Gehry buildings out there, but they’re not a reference for my work. In that vein, I also admire the community-based work of The Rural Studio (led by the late Sam Mockbee) and the water-centric urban landscapes of Herbert Dreseitl. Both employ a quirky inventiveness in addition to a broader humanitarian and civic agenda. 

Q: Where do you go for inspiration?

A: I come into contact with many amazing people working in the fields of urban planning, energy, food, and transportation.  In this way the work of investment banker, turned energy guru, Matt Simmons – or the work of local grassroots organizers – is as much of an influence as anyone in the architectural world.

Q: Dream project?

A: That’s a tough one as there isn’t any one avenue that I want to explore. I like designing small homes, and occasionally getting my hands dirty with the construction crew, but I also have an affinity for wrestling with big picture problems like ‘how do we create a logistics system that can move goods with less oil?’.   In a way, then, the dream project isn’t a single project – but having the ability to explore both the local and global at the same time.

Q: When not designing we can find you…?

A: Getting outdoors (skiing, biking, climbing, hiking) with my wife, Kamala. Traveling. Enjoying a nice single malt scotch, a hoppy micro brew, or a good dark roast coffee. Listening to NPR (National Public Radio from the U.S.) and – every evening – watching the Daily Show and Colbert for my dose of political catharsis.

Q: How do you deal with projects that go over budget?

A: As a design/build operation, our relationship to the budget is very different than if I were just doing the design. We operate on a fixed-price construction contract, so – if the project goes over budget – it comes directly out of our pocket (and you only let that happen once!) As a designer it is good to realize that there are many equally good solutions to a particular design challenge - versus becoming overly fixated on one particular (and often expensive) design feature. We are also able to avoid the typically antagonistic relationship that exists between many designers and contractors and so we can be nimble and creative in our response to budget challenges.

Q: Biggest Challenge you have with what you do?

A: On the logistics side, it has been a big challenge just dealing with growing a small business.  When you come out of architecture school you’re focused purely on design, but with a small business you have to focus on marketing, client relations, cash flow, book keeping, filing, and taxes as well as hiring and managing staff.  Those things were overwhelming at first, but now it has become an interesting challenge, beyond the designing, to create an effective, efficient, and green business. From the operations side, the biggest challenge (other than getting through the normal cash-strapped startup phase) has been dealing with outdated codes and risk-averse inspectors that have thrown up barriers to creating a greener product.

Q: What advice do you have for young architects graduating today?

A: Your architecture degree isn’t just about designing buildings. It’s about being able to solve problems using a non-linear, creative process. It’s about synthesizing a huge range of inputs into a coherent whole.  These are rare skills, and the challenges we’re facing in the 21^st century need to be addressed with this type of thinking.  For this reason, these are skills that can – and should – be applied to a wide range of fields even if they aren’t strictly Architecture. If you are set on designing buildings, and want to do your own thing, marry someone with a steady job (not another Architect)! Running your own business is often stressful, and frequently uncertain, but I wouldn’t have it any other way!

home grown hero- the captivator

A local photographer chats to us about the dream job we all wish we had and the artistic adventures she gets paid to do. This gal is the reason why we drool over glossy magazine shots of other peoples amazing interiors. Meet Janis.

Who: Janis Nicolay

Where: Vancouver BC

What: Interiors and lifestyle photographer, Blogger Pineconecamp

Believes: In Baking From Scratch!

 

Q: So you pretty much have the dream job, yes? How did you get to where you are?

A: Ha, ha. Dream job? Definitely, at times. Freelancing has its problems though. You really have to keep out there to get the work. No laziness allowed! I've always taken pictures, even as a kid. I didn't really get into it until I lived in Australia. When I came home, I started a company called Wedlock Photography with a friend of mine. There came a day when I just couldn't shoot weddings anymore and quickly switched to interiors. Ahh, what a relief.

Q: What’s the best part of your job?

A: I guess that would be that every shoot I have is different and I work with all kinds of creative people. Something new everyday! It's also great to volunteer projects as well. Always satisfying.

Q: Pinecone Camp is one of my favorite blogs for photo inspiration. What is a blog you are currently coveting?

A: Thanks Caitlin! I really love Sunday Collections. Briar Stanley is a prop stylists for film and print in Australia. I just love reading about her shoots and where she finds all the proppy goodness! I like to know what people do on a day-to-day basis, a little peak into their lives, anywhere in the world.

Q: Wackiest photo shoot you have ever been on?

A: One of them would have to be the shoot I did at Cougar Annie's Garden near Tofino, BC. I was with Erin McLaughlin, of Style At Home, and a writer, Masa. We got dropped off on the island (via float plane) at 5am, and no one was there to pick us up. We had to shoot at sunrise, which was quickly approaching, so we wandered through the forest until we found it. Saw lots of very big animal tracks so we were pretty nervous!

Q: Camera/ Lens of preference?

A: I love my Canon 5d mk II, but I have a soft spot for my Mamiya 645. Film is still so lovely.

Q: Dream travel destination?

A: Copenhagen.

Q: I wish I had…?

A: A greener thumb.

Q: If you could be a photograph what would it look like?

A: I can honestly say I've never thought about this before! I would say, one of my favourite back alleys in Melbourne, with a blur of people wandering through.

Q: Favourite Photographer?

A: When I started shooting interiors, I was completely inspired by an Australian photographer, Earl Carter. I love his work.

Q: Cant live without?

A: Too corny to say my husband? My husband and my camera. ;)

home grown hero- the artist

A teacher- slash book curator- slash artist talks to us about the merits of working with little people in one very cool and inspiring studio space. Now why couldn't all our dream jobs manifest into something good like this?

Who: Erin Boniferro

Where: Vancouver, BC

What: Artist, Teacher, Owner of Collage Collage

Believes: Everyone should try to make something with their hands

 

Q: How did Collage Collage come to be?

A: Collage Collage has been brewing for most of my life. I gathered up years of experience in teaching and planning arts education programs, and wanted to be able to build the space myself. So I worked, got inspired and wrote an epic business plan. I took online courses, applied for loans and researched all sorts of things. I took my list of favorite books, collected over the years, and went about ordering them... and then my friends and family came in and literally helped build my shop with me.

Q: What's the favourite part of your job?

A: Opening the store in the morning. I still cant believe I get to do this all day.

Q: What can a business like yours do to be eco friendly?

A: I do my best to recycle all kinds of materials, and we make the most of our supplies. I source things that I find can be consumed in art making and not end up in landfills. I also continue to research for more things that are about making and not wasting.

Q: What advice do you have for a young business person?

A: Make a commitment to your business, to yourself and it will come to be. Don't wait for some sort of moment of clarity, just trust your instincts and be brave.

Q: Tell us your funniest kid story?

A: Oh, there's a new one every day around here. There's been glue eaten, pants peed in and I get new words introduced to me daily. "Will we be sparkle-ing today". That was pretty awesome.

Q: How do you deal with overbearing parents?

A: Keep calm and craft on.

Q: Favourite book on your shelf?

A: Learing To Love You More by Miranda July and Harrell Fletcher

Q: Local artist you are currently diggin'?

A: Banquet

Q: I wish I had...?

A: And extra day in the week... or an airplane.

home grown hero- the curators

Two shop owners chat with us about the belief that good design, really good design is long lasting. Big things. Small things. Always a pleasant surprise.

Who: Caroline & Daniel aka The Walrus Folk

Where: Vancouver, BC

What: Store Owners

Believe: Beautiful objects make a house a home

Q: The name Walrus, explain?

A: We wanted a name that was simple, easy to pronounce, and remember when it stood on its own. We also hoped to find a name that would pique people's curiosity. WALRUS fit the bill.

Q: How do you define good design?

A: Functional, aesthetically pleasing, thoughtful and well made. To us, good design should be something that can make your life easier and or more joyful.

Q: What is your criteria for selecting what you sell in store?

A: We look firstly for the definition of good design and then price point and how readily available it is. While we do source internationally, we love finding local suppliers. A big part of our shop is community based, so we work with our clients to find out what they'd like to see in shop.

Q: Where do you go for inspiration?

A: Through our travels, when we are outside in our beautiful westcoast landscape, and through meeting many talented people in our community.

Q: What are you loving in store right now?

A: Medis ear buds from Urbanears, Sake set from Roost and Candle lamp from Stelton.

Q: What can a business do to be eco friendly?

A: Aside from practicing simple things like recycling, using paper bags etc. being responsible about knowing where and how our products are being made. Sourcing local is always a great way to be eco friendly too.

Q: Biggest challenge you have with what you do?

A: Being a fairly new business, finding that lifestyle balance is probably the most challenging.

Q: Favourite design store in Vancity, aside from Walrus of course?

A: Inform. They are one of the best sources for international design in this city. A mixture of authentic classics and current relevant design.

Q: What's next for Walrus?

A: We're always on the lookout for new pieces to add to our product selection, and we have 2 more events lined up before the holidays that should be pretty amazing.

Q: Can't live without?

A: Family, friends, and good food.

home grown hero- the doer

We are proud to present the first of many interviews with real people who are doing really great things. The section "home grown heroes" will be a monthly feature spotlighting an exceptional group of upstarts who could be tomorrow’s big names in the world of do gooders. For the first of many, I am so proud to be featuring a good friend and colleague of ours, who truly sets the stage for all things growing. I hope you enjoy:

“A local chef talks about why urban farming and educating our youth is what inspires him to do what he does day in and day out... In the grain fields, amoungst the growing produce, under mostly sunny skies.

Who: Ian Lai
Where: Richmond, BC
What: Dad, Farmer, Chef, Activist
Believes: Change happens in the field

Q: What got you into urban farming and out of cooking?

A: Urban farming is about public education.  It is about giving people the skills to take charge of growing their own food, making better choices and empowering oneself to maintain a healthier lifestyle.  Urban farming should be accessible to all levels of population and is part of the larger framework of food security.

Q: Tell us how Terra Nova came to be?

A: Terra Nova came to be because I felt that children needed to be connected with their food source. Health, diet, nutrition and lifestyle are all interconnected. Healthier children= healthier communities.

Q: Biggest challenge you have with what you do?

A: Funding is our biggest challenge.  There are very few granting agencies that fund salary, so we depend on donations and fundraisers to bring in income.

Q: Most wacky edible you grow?

A: Mexican sour gherkins and any kind grain including rice.

Q: Best culinary adventure?

A: The street markets in Japan during the New Year festivities.  Tons of color, energy, endless variety of unidentifiable seafood, miso by the vat full, fresh tofu and street vendors vying for your attention.

Q: You are happiest when?

A: My morning walk at Terra Nova, which takes about 45minutes.   I get a feel for the space, the birds. I smell the earth, the grasses, the flowers, the ocean. I feel the weather on my skin, I listen to the soundscape and absorb the energy and peacefulness of being grounded. Its my form of walking meditation.

Q: What advice do you have for aspiring chefs?

A: Find people that inspire you and learn from them.  Get to know your farmers, your fishermen, your producers and your growers.  Listen to their stories, as this will help you understand who you will become. Cook with intent, respect and humbleness.

Q: Where do you go for inspiration?

A: Besides my wife, other passionate people like children.

Q: What fun projects are on the horizon for you?

A: Cuba– I hope to make deeper connections between farmers, chefs and tourists. I’d like to see tourists take part in appreciating the unique Cuban culinary and agricultural tradition.

Q: Your last meal would be...?

A: Something meaty and rich. Sausages, duck, oxtail stew.